The Ultimate Green Super Smoothie

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Superfoods are a naturally superior group of foods. In order to be considered a superfood, they must be nutrient-dense, yet low in calories. Also, they all have a high concentration and variety of:

 -vitamins
 -minerals
 -antioxidants
 -phytonutrients
 -fiber
 -healthy fats
 -quality protein

Superfoods come in a range of forms. Some include:

Green Superfoods (such as kale, spinach, wheatgrass, chlorella, and spirulina)
These foods have the highest concentrations of bioavailable vitamins, minerals, phytonutrients, and healthy bacteria. They help to protect against disease, build immunity, improve digestive health, and build lean muscle. 


Fruit Superfoods (such as berries, acai, raw cacao, pitaya, coconut, and noni)
These are especially high in antioxidants that protect the body from free radicals and oxidative stress. In turn, they help to prevent disease and cellular damage. 


Herb Superfoods (such as nettle, echinacea, ginseng, and aloe vera)
Herbs provide the body with essential nutrients that it can’t otherwise produce itself. These superfoods are great supplements for vitamin and nutrient deficiencies. Each herb has a different function, but they work in conjunction to rebalance and regulate the body.

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This superfood-packed recipe serves two. All you need is a blender and a passion for health!

Ingredients:
2 cups coconut water or almond milk
2 cups spinach, tightly packed
1 cup kale, tightly packed (stems removed)
1 medium avocado (skin and pit removed)
2 frozen bananas
5 dates (pits removed)
1 teaspoon Spirulina powder
1 teaspoon chlorella powder
1 tsp raw cacao nibs                                                                                                              1/2 teaspoon black maca powder
1/2 teaspoon ground cinnamon
1/4 to 1/2 teaspoon Himalayan pink sea salt (optional)

Instructions:
Blend all ingredients together
ENJOY!!

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Gut-Immune Connection: Healthy Diet, Healthy Gut

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The gastrointestinal tract is one of the barriers to the immune system that serves as a defense mechanism.

Planning meals that benefit the immune system is an excellent way of fighting off infection. Pre- and probiotic-rich foods enhance microbial diversity in the gut, while vitamin C-rich foods mop up free radicals. Additionally, avoiding foods that promote infection like heavily processed foods, sugar, and soda is also a key to enrich the microbiome and boost immunity.

Boost your immune system with the following foods:
Yellow bell peppers top the list for increased vitamin C intake. They are easy to get in most parts of the world and contain 152% DV of vitamin C. A single orange, on the other hand, only provides 78% DV of vitamin C.

Guava and guava juice contain 140% DV of vitamin C. It is also rich in lycopene, a powerful antioxidant that plays an essential role in the immune system’s enzyme activities.

Broccoli is high in phytonutrients like vitamin A, C and E. Ensuring high-quality intake of essential nutrients boost the immune system.

Turmeric is a great immune-boosting ingredient due to its support of healthy inflammatory pathways. Inflammation is implicated in the pathophysiology of many health-compromising situations, so consuming pro-healthy-inflammation foods is an ideal way to boost the immune system.

Almonds are rich in fat-soluble vitamin E. Vitamin E boosts the immune system as it’s a free radical scavenging antioxidant. 

Gut-Immune Connection: Prebiotics and Probiotics are Two Powerful Fighters for Your Immune Health

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You’re no doubt aware of the importance of washing your hands to prevent the spread of illness, but there’s more you can do to protect yourself.

To keep the immune system running strong, more and more research is pointing to the power of prebiotics and probiotics in supporting immune health.

According to research appearing in the Proceedings of the Nutrition Society, supplementing with prebiotics and probiotics can also improve antioxidant status, which might be one way they help the immune system. 

One thing most supplements fail to address is the fact that probiotics won’t work without prebiotics. The right combination of both is needed to make your gut stronger, regulate digestion, and improve your immunity. 

Our guts are loaded with bacteria, both beneficial and harmful. Prebiotics help to push out the bad guys while also serving as food for the beneficial probiotic bacteria. Prebiotics deliver potent nutrients to feed the probiotic bacteria, help them flourish, and make your gut biome more diverse.

Many foods, such as asparagus, carrots, bananas, carob, brown rice, cacao, radishes, onions, and more supply prebiotics, fill your plate with variety to boost your intake. Taking prebiotics and probiotics in supplements forms also give you massive boost and increase the full benefits of these vital health giving nutrients.

Gut-Immune Connection: Immunity and Kids

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The immune system changes over our lifetimes. For instance, both the very young and old immune systems are similarly compromised due to reduced antimicrobial activity. During reproductive years, however, our immune systems tend to be at their strongest. 

Because infancy and childhood represent the most sensitive periods for the immune system, there are scientifically proven ways to support a child’s immune system:

Boost Phytonutrient Intake
Serve five servings of fresh fruit and vegetables every day—one serving equals a cup for older kids and two tablespoons for toddlers.

Healthy Sleep Hygiene
Establish a healthy bedtime routine to help children sleep easily. A newborn baby should sleep up to 18 hours of the day; toddlers need 12-13 hours, children aged 7-12 should sleep 10 hours, and teenagers 8-9 hours.

Washing Hands Often
Hygiene is extremely important when we are looking to strengthen a child’s immune system. Ensuring that they wash their hands before eating and after going to the bathroom will help remove pathogenic germs and bacteria. 

Reduce Processed Foods
Highly processed foods, like chips, candy, and soda, compromise the immune system and should be avoided. 

Gut-Immune Connection: Understanding Immunity

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Before we go any further in this exploration of the gut-immune connection, let’s review some basic concepts of the immune system. 

The immune system contains four systems:
1. Organs that produce white blood cells
2. Lymphatic system that circulates those cells
3. The antigens and antibodies your system makes after taking on viruses and other threats
4. Your gut microbiome, which research have found to play a critical role in immunity

Immunity is also divided into two types of responses: innate immunity and adaptive immunity. Innate immunity acts as our first line of defense and is composed of physical and chemical barriers, immune cells, and blood proteins that mediate inflammation. Certain nutrients, such as vitamin D, are crucial to proper function of innate immunity.

When innate immunity is insufficient to manage a threat, the adaptive immune system steps in to tackle the more complex immune responses. Lymphocytes, called B and T cells, are responsible for antigen production and cell-mediated immunity. Through adaptive immunity, lymphocytes survey our body continuously, looking for potential pathogens. 

Check to make sure your vitamin D levels are optimal and engage your lymphatic system with movement and lymphatic drainage therapy.

To learn how the immune system functions, check out this TED-Ed Animation:  https://youtu.be/PSRJfaAYkW4